So glad to be a part of Food and Nutrition Magazine’s Test Kitchen Program. Check out what i did with Siggi’s yogurt. I made some changes to the original recipe adding even more protein and nutrition!!
Siggi's Sweet Potato Bites
A powerhouse bite packed with protein, omega 3's and antioxidants. Take with you as a snack or for a post-workout re-fuel.
Ingredients
- 1/4 cup + 1 tablespoon of Siggi's coconut yogurt
- 1/2 cup cooked mashed sweet potato
- 1/4 cup crushed pineapple
- 1/4 cup peanut butter
- 1/2 cup chopped walnuts or nut of choice plus more for rolling
- 1/2 cup sunflower seeds
- 1/4 cup hemp seeds
- 1/4 cup flaxseed meal
- 1/4 cup shredded coconut plus more for rolling
- 1/4 cup craisins or dried fruit of choice
- 1 tablespoon chia seeds
- 1 1/2 tablespoons honey
- 1 teaspoon cinnamon
- 1/4 teaspoon each of ginger turmeric and salt
Instructions
- Mix all ingredients in a food processor. Roll into a ball, place in plastic wrap. Put in freezer for 20 minutes or until able to work dough. Roll into balls, roll in mixed chopped nuts with coconut.